Post Archive

A team of researchers from the University of Talca is working with four hybrids to create a fruit that combines quality, climate resilience, and commercial appeal.

Global fruits and vegetables leader SanLucar received an award honoring young Key Account Manager Julian Stumpf at the prominent industry event Golden Sugarloaf 2025, considered one of the highest honors in the German food and consumer goods industry. The company congratulates Julian Stumpf on being honored with the prestigious Foundation Award Golden Sugarloaf 2025. As […]

Most of the Aztec production is shipped to the United States, making the crop overly reliant on the country's neighbor to the north. 

The California Walnut Harvest Tour was designed to deepen understanding of the industry’s scale, innovation, and commitment to quality.

Researchers at the James Hutton Institute in Scotland are developing new verities more suitable for retail—sweeter, larger, and with a longer shelf life.

Western Growers’ membership of family farmers and growers has elected Rob Yraceburu, President of Wonderful Orchards at The Wonderful Company, to serve as Chair of the Western Growers Board of Directors for a two-year term. Yraceburu’s long relationship with the organization, which represents two-thirds of America’s fresh produce, spans more than two decades, dating back […]

The company's revenue increased 10.5%, while net income dropped to $13.8 million due to a loss in discontinued operations.

The company reported excellent Ocean performance with higher volumes and broadly stable loaded freight rates compared to the previous quarter.

The company says the activation "is proving to be a great success," appreciated by clients, store visitors, and the general public.

Beyond fresh apples, the company plans to diversify its catalog, introducing “transformed” apple products in early 2026, such as purees, juices, and crunchy apple chips.