Provisur at Fruit Logistica: Innovative systems for premium fruit products

Leading industrial food processing equipment manufacturer Provisur will present a range of unique machines at Fruit Logistica, the global fresh fruit trade show taking place between February 4 and 6, 2026, in Berlin, Germany.

The Provisur booth (hall 2.1, booth B-14) will highlight its modular production systems for fruit compote, mash, and juice, showcasing cutting-edge refiners such as the STS®, Barracuda®, and the Hoegger®.

STS 800 / STS 2000 / STS 3000: High throughput, easy maintenance

STS technologies are ideal for the creation of a wide range of jams, compotes, and different types of fruit and vegetable sauces and purees.

The STS 2000 is a new refiner that enables higher throughput and quality control for many end products.

After the operator introduces the product into the refiner, a flexible pressing belt pulls the product through and presses it against a perforated drum. The soft parts then move through the holes in the drum, while any hard components, such as stones or skin, are removed from the outside of the drum by a scraping knife and discarded into a waste chute.

The robust design and simple configuration of the equipment make maintenance and cleaning smooth and easy, ensuring hygienic operations.

AM2C Barracuda: Provisur's artisanal excellence for all kinds of fruit products

The flexibility and modularity of Provisur systems ensure that all production types can be catered for, from artisanal to industrial. For batches, the company has the Barracuda and STS systems, which offer lower capacities at a lower machine price.

The Barracuda incorporates advanced refiner technology with a low RPM and a single screw feed system, which gently handles raw material. It features a two-pallet vane pump and delivers high yield.

The machine has a capacity of 100 kg to 30 t per hour, refining from 360 microns to 10 mm. It processes fresh and cooked products from 0 to 90 °C, including products with a lot of fibers.

Hoegger® PS2000 and PS4000: Controlled pressure for delicate products

Hoegger refiners deliver maximum yield and lower operating costs to create compote and mash from soft and cooked products.

Already highly regarded worldwide for potato processing, Hoegger machines are also ideal for separating hard and soft fruit particles. They can also remove pits, stones, skins, stems, black spots, and fibers to produce superior fruit products.

What makes Hoegger technology so unique is its delta-pressure sensor system. This enables very low pressure, which is maintained at a constant level.

In combination with complete control of the knife head rotation speed, this results in outstanding product quality. The machine's automatic, recipe-controlled regulation ensures excellent consistency.

Furthermore, the machine is operator-friendly, easy to clean, and boasts very low operating costs to guarantee a fast return on investment.

*All images courtesy of Provisur

Related stories

Asia Fruit Logistica launches 2026 exhibitor registration early amid soaring demand