Ag-Innovation
Florida eases orange and grapefruit maturity standards for processing season
Florida Citrus Commission Chairman Steve Johnson says that the new standard means processors are now able to accept the fruit, but that they are not obligated to do so.
November 03 , 2025
A fresh squeeze on citrus greening: University of Florida breakthrough tree shows HLB tolerance
UF/IFAS scientists developed a gene-edited orange tree that can tolerate citrus greening disease while maintaining fruit quality. It’s not a cure—but it could be a long-awaited comeback for Florida’s industry.
October 31 , 2025
Chile anticipates a high-quality 2025 blueberry season thanks to varietal renewal
Eight years ago, Chilean blueberry growers began changing up its offer. Today, replacement varieties are projected to account for 35% of total exports, compared to 21% last season.
October 28 , 2025
EW Group's Planasa expands with IFSI acquisition, strengthening innovation in sustainable agriculture
By adding IFSI to its ecosystem of leading companies, Planasa's parent company, EW Group, reinforces its commitment to scientific innovation in the ag sector.
October 24 , 2025
Decoding plant communication: How Veganic's organic technology is boosting crop yields worldwide
The young company aims to be “the perfect partner to accompany farmers and supermarkets to cultivate and produce foods in the most sustainable way possible.”
October 22 , 2025
Magic under pressure: New Aussie apple variety impresses in tough debut season
Drought didn’t dim the debut of Sunrise Magic. This new Aussie apple is winning hearts with its resilience, standout taste, and a storage life that sweetens with time.
October 22 , 2025
Westfalia Fruit trials AgroSustain's Afondo bio-boating for more sustainable avocado and lime supply chains
October 21 , 2025
Chilean cherries kick off 2025-26 season in China with exclusive and profitable TikTok sales
The fruit, harvested in mid-October in Chile’s Colchagua Valley, arrived in Shanghai on Friday and is going for up to $150 per 5.5lbs.
October 17 , 2025
Much more than a side dish: EarthFresh revolutionizes the market with its Butter Potato Program
The company is introducing a range of butter-rich potatoes bred to perform. From chefs and retailers, to everyday cooks, the feedback on these creamy spuds has been overwhelmingly positive.
October 16 , 2025
Catalytic Generators: Over five decades providing safe and efficient fruit ripening solutions
Catalytic Generators created the world’s first easy and safe ethylene applicator for produce ripening. CEO and President Greg Akins talked to FreshFruitPortal.com about how this innovation revolutionized the industry.
October 16 , 2025



