Dole raises full-year guidance following solid Q3 performance

The company's revenue increased 10.5%, while net income dropped to $13.8 million due to a loss in discontinued operations.

November 10 , 2025

Fruits of change: FAO pushes to put farming at the core of COP30 talks

The FAO is pressing negotiators to channel more climate finance toward rural communities and food producers. Only a fraction of current funding supports agriculture, even as extreme weather drives hunger and crop losses.

November 10 , 2025

Nature’s Produce invests in a new ripening center in Poland

The complex will focus on improving the quality and shelf life of avocados, mangoes, and other “ready-to-eat” exotic fruits—produce that Nature's Produce is already a leading supplier of in Poland.

November 10 , 2025

Peruvian avocado conquers the world: Sustainability and small-scale growers fuel the country's rise to the top

They’re already a powerhouse in the category, but stopping is not an option. Soaring exports, ever-growing market expansion, and high-yield ambitions, mark the Latin American country’s rise to the top.

November 10 , 2025

Shipping giant Maersk 'well-positioned' for fluctuating market landscape after stable Q3 performance

The company reported excellent Ocean performance with higher volumes and broadly stable loaded freight rates compared to the previous quarter.

November 07 , 2025

Meet BOB—Fresh Del Monte's new robot enticing French shoppers with bananas and pineapples

The company says the activation "is proving to be a great success," appreciated by clients, store visitors, and the general public.

November 07 , 2025

VOG leans into legacy and innovation

Beyond fresh apples, the company plans to diversify its catalog, introducing “transformed” apple products in early 2026, such as purees, juices, and crunchy apple chips. 

November 07 , 2025

Sustainable cranberry farming: Dry-harvested Dutch berries power Eosta’s season extension

The company’s supplier is betting on dry-harvesting, saying it protects the soil’s biodiversity and extends the berries’ shelf life.

November 07 , 2025

California cracks “vintage” crop: Walnut quality and yields hit new heights

After a mild winter and warm summer, California’s walnut crop is the toast of orchards statewide. Growers say the 2025 harvest is not only bountiful but “tasteful,” boasting bigger, brighter kernels and new global momentum.

November 07 , 2025

First shipment of Peruvian chestnuts make Chinese market debut

The crop is one of the main products driving sustainable development and a source of income for hundreds of Amazonian families.

November 07 , 2025