Top Stories
Argentina's citrus crop still "paralyzed", light export volumes forecasted
"Surely there will be smaller volumes because much of the crop can no longer be recovered. The fruit biologically has a period, which, if passed, no longer can meet export quality," said the president of Federcitrus.
June 21 , 2019
Ag industry discusses keys to adapting to climate change
A significant consideration for adapting to climate change is how to use water and technologies most effectively to allow for more efficient processes, emphasized agronomist Marjorie Menard.
June 21 , 2019
Colombia: Citrus crops ravaged by yellow dragon
According to Mayor Félix Fontalvo, the disease has cost two municipalities' citrus harvesters about US$36 million a day in production profits.
June 20 , 2019
Q&A: Reynolds executive development chef provides insights on plant-based movement
Diane Camp discusses the opportunities for distributors to convey menu ideas to their customers during the London Produce Show's Foodservice Forum.
June 19 , 2019
Peru's blueberry export volume to increase 60% over last year
Peru's blueberry exports are also set to reach a value of US$830 million in 2019, up 51% from its 2018 campaign, according to a report by Scotiabank.
June 19 , 2019
EU's citrus production set to rise 8% over last year
The increase is due to an expected rebound in Spanish production, the EU’s main citrus producer, which saw favorable growing conditions, says the USDA.
June 19 , 2019
Opinion: Produce and politics
When politics in produce goes beyond policy regarding food production and consumption, it's up to the industry to point out the long-term consequences, says Oster & Associates president Bev Oster.
June 19 , 2019
State of the Market - Week 24, 2019
The price of table grapes rose in Asia this week due to lower supplies from Chile and Australia. Meanwhile, kiwifruit and apple prices in Latin America were up.
June 19 , 2019
Wealmoor develops plant-based snack range, targets growth for understated papaya
The move forms part of Wealmoor’s intention to gain independent recognition for its brands and the high quality, responsibly-sourced produce they represent.
June 18 , 2019
Three challenges for the Colombian avocado sector
Colombia is one of the most attractive supplies of Hass avocado in the world due to its almost year-round availability, but some key challenges remain.
June 18 , 2019



