An exclusive live webinar, hosted by industry-leading Felix Instruments – Applied Food Science, will focus on the methods, real-world use cases and disruptive technologies used in the analysis of atmospheric gases to achieve peak fruit ripening and storage post-harvest.
The webinar will be held at 2 times (both will be live events) on November 5th to accommodate worldwide schedules – 8AM and 6PM Pacific time.
The following topics will be discussed –
Methods for gas analysis: A dive into the current methods for detecting oxygen, carbon dioxide and ethylene in harvested fruit (chromatography detection, electrochemical sensing and optical detection), the advantages and drawbacks of each, along with what the end-user should consider before working each tech into their operation.
Real-world uses cases and best practices: How are storage and ripening operations using gas analysis now? Felix will showcase a number of ways their customers are using their gas analysis instruments in their operations.
Cutting edge research: Gas analysis continues to be a relevant research topic in post-harvest. What is being studied and how can the commercial operation learn and use these insights?
The future of gas analysis: What does the future hold for gas analysis and how can your organization stay on the leading edge?
To register and attend, choose your time below:
Nov 5th at 8AM (Pacific Time)
Nov 5th at 6PM (Pacific Time)
Felix Instruments designs and engineers instruments for the agricultural and environmental fields. Serving commercial breeders, growers, distributors and agricultural researchers alike, Felix makes portable measurement tools agriculture companies rely on for precise harvest planning, crop research, and post-harvest quality assurance. With vast experience and forward-thinking approach to engineering disruptive technologies, the webinar promises to be an educational opportunity for anyone in the post-harvest space.