Top Stories
Argentina slashed airfreight blueberry export volume this week
Of the 14 charter flights planned this week only three actually took off, reflecting a challenging market situation with low prices.
October 28 , 2016
Sustainability a key focus at upcoming Amsterdam Produce Show
Dutch-based IDH will be highlighting what can be gained from a sustainable supply chain at the Amsterdam Produce Show and Conference (APS) next week.
October 28 , 2016
Chilean fruit exports rise 6% over 2015-16 season
Chilean apple export volumes displaced table grapes in 2015-16, while avocado exports grew 76% and China became the second-largest market.
October 28 , 2016
U.K.: Affinitus to push into Dutch market with 'bespoke' software solution
A representative from the British software solutions specialist says attending the Amsterdam Produce Show is the perfect way to get the company's foot in the door.
October 27 , 2016
Chinese consumers 'more accepting' of produce e-commerce, says Yiguo
An executive from a leading Chinese online fresh food retailer says the sector is developing rapidly and becoming more cost-efficient.
October 27 , 2016
Chilean nectarine exporters outline plans for inaugural Chinese mainland deal
Chilean fruit growers expect the recently announced Chinese opening for their nectarines will not only bring export benefits in Asia, but could take some weight off the U.S. market as well.
October 27 , 2016
AmazonFresh swings into new U.S. cities
The recent expansion will give the e-commerce company access to a further four million potential consumers.
October 27 , 2016
State of the Market - Week 42, 2016
The supply of South American blueberries in the U.S. market in week 42 was 50% higher year-on-year.
October 26 , 2016
U.S.: I Love Produce brings Chinese Fuji apples under 'eat brighter!' label
The move builds on a doubling of Asian pear imports under the Eat Brighter scheme.
October 26 , 2016
U.S.: Mangoes may not fit with year-round deal philosophy, says importer
Nissa Pierson of Crespo Organics says Mexican mangoes never tasted so good as this year, setting the bar very high for South American suppliers.
October 26 , 2016
