Top Stories
Cutting food loss in a nutshell: How this Georgian hazelnut grower protects fruit and margins sustainably
Aflatoxin is a recognized risk across hazelnut-producing countries, but it can be managed by proper fruit-drying practices.
October 09 , 2026
The ag industry’s biggest pain: University of Florida researchers tackle workplace strain
A study explores how simple adjustments can help employees manage physical strain and reduce long-term health risks.
October 09 , 2026
Meet OBG-Belair, Oregon Blueberry’s newest high-yield, mid-chill, large-to-jumbo cultivar
The variety’s commercial release comes as the industry seeks greater consistency in early-season supply, the firm said.
October 09 , 2026
Chilean kiwifruit: Expanding planted area, better prices, and the challenge of winning over the consumer
The industry has benefited from tailwinds in recent years, driving new acreage and higher returns for growers. However, growth has also brought challenges.
October 09 , 2026
Peruvian table grapes: Industry projects a nine percent year-on-year volume decline due to weather disruptions
The figure also represents a downward adjustment from the 82.6 million boxes estimated in the first estimate.
October 08 , 2026
Agronometrics in Charts: California table grapes head for a third straight year of growth
Backed by a USDA forecast of 1.15 million tons, fresh-market table grapes are leading a resilient recovery despite broader declines in the state's processing crop.
October 08 , 2026
Winterwood Group launches new European division
The firm's own production will provide the foundation of the division's retail programs, giving the business direct oversight of crop planning, quality, and availability.
October 08 , 2026
Nature's Pride renews EAT ME consumer brand
October 08 , 2026
Chile eyes pistachio potential amid demand spike
Beyond the traditional snack aisle, the nut’s rising use in pastries, ice cream, and specialty confectionery is fueling strong global consumption trends.
October 08 , 2026
SnapDragon apples ready to conquer aisles this Halloween
Following a double-digit sales uptick, the proprietary apple variety is scaling production and refining post-harvest protocols in time for fall.
October 08 , 2026



