EU apple imports gain ground in Brazil as demand grows over 50 percent

The South American country’s current domestic production covers just 75 to 78 percent of total market supply.

April 08 , 2026

Mango exports to Russia: Consumption trends and operational challenges in 2026

The fruit is positioned in premium supermarkets and specialized stores, where consumers value information on origin, variety, and quality.

April 08 , 2026

Referendum affirms continuation of California Avocado Commission through 2031

By law, the industry in the state must hold a vote every five years to confirm the continuation of the organization.

April 07 , 2026

India unlocks market access to Canada for fresh mangoes, pomegranates, oranges, and garlic 

The Asian superpower is in the midst of expanding the reach of its ag products on the global stage, shifting from a volume-based export strategy to a quality-driven approach.

April 07 , 2026

Fall Creek introduces Apex, a new blueberry variety coming to disrupt the early- to mid-season

The cultivar enters the company’s portfolio with proven field performance, 45-day shelf life, and yield potential exceeding 20 metric tons per hectare.

April 07 , 2026

Agronometrics in Charts: Strait of Hormuz disruption sends fertilizer prices skyrocketing 30 percent

Nitrogen fertilizers like urea are applied just before planting, leaving farmers with little room to delay or adapt.

April 07 , 2026

The US strawberry industry is expected to have an expanding, yet rocky, 2026

Strawberry demand remains resilient, especially as consumers prioritize health and wellness.

April 07 , 2026

The Republic of Georgia emerges as a five-month global blueberry supplier

The country’s young industry is making strides to become an important player in the global market, including the expansion of producing regions and the adoption of top varieties. 

April 07 , 2026

New Chilean cherry aims to sweeten early-season window

The variety has shown promising post-harvest performance in storage tests lasting up to 60 days, with export percentages exceeding 88 percent.

April 07 , 2026

The sustainability hurdles shaping the European fresh produce industry 

The country bloc is becoming an increasingly more demanding customer, with green practices being top of mind at the time of purchase. 

April 07 , 2026