USHBC awarded $850,000 in AFTPP Funding

April 24 , 2026

Del Fresco Pure celebrates 70 years at CPMA 2026 with bold innovation and a “Welcome to Nonna’s House” experience

April 24 , 2026

Antimicrobial gases and essential oils might unlock a longer shelf life for berries

Berry growers lose over an estimated 30 percent share of their strawberry and blueberry volume to post-harvest decay every year.

April 24 , 2026

Brazil’s 2025–26 season orange output increased by 27 percent

Final citrus numbers are still below the industry’s initial estimates, shaped by weather hurdles and plant health challenges.

April 24 , 2026

Abnormal California heat disrupts 2026 harvest raising quality concerns

Golden State growers are already experiencing disruptions from the abnormal weather. Berries, grapes, citrus, and winter vegetables are among the most affected categories.

April 24 , 2026

The “Plum Club” seeking to revolutionize the stone fruit market

The new model brings together eight partners, each with complementary strengths throughout the value chain and a presence in different markets.

April 24 , 2026

Interko is accelerating the ripening of digitalization

April 23 , 2026

Unifrutti Group acquires 990-acre citrus operation in Sicily

The figure behind the transaction is still unknown, but it expands the fresh fruit giant’s footprint in Italy to approximately 1,700 acres.

April 23 , 2026

Macfrut 2026 strengthens its international leadership as a fully integrated supply chain event

April 23 , 2026

VOG’s star lineup is winning the game at Macfrut 2026

April 23 , 2026