More News
USDA pegs California Navel orange volumes up 11% in 2018-19
The forecast, which includes conventional, organic, and specialty Navel oranges, is for 80 million boxes.
September 13 , 2018
Chile establishes national fruit board
Agriculture Minister Antonio Walker announced the move, which is intended to help the sector face future challenges.
September 10 , 2018
Pink Lady and Bravo apples among the healthiest, study finds
Research carried out by the University of Western Australia (UWA) and Edith Cowan University (ECU) found the two apples are high in flavonoids.
August 31 , 2018
Argentina approves disease-resistant GM potato
The potato will help growers avoid losses from the PVY virus, which can result in yield declines of up to 70%.
August 21 , 2018
Tesco addresses food waste epidemic with game-changing moves
By working with farmers, suppliers and local charities, as well as tossing best before labels, the supermarket giant says less than 1 per cent of its food gets discarded.
July 27 , 2018
Ecuador concerned by long Mexican mango season
The U.S. market has become more competitive in the first half of Ecuador's season, but the country has struggled to gain a foothold in the European and Asian markets.
July 27 , 2018
The reasons behind the tight U.S. lemon supply
Wonderful Citrus and the CCM explain what has been going in the U.S. lemon market recently, while the Chilean Citrus Committee gives us the perspective from a key supplying country.
July 23 , 2018
South African orange season complicated by Egypt
We caught up with Hannes de Waal of the Sundays River Citrus Company, who spoke about a changing dynamic in the global orange market and expectations for the U.S. market that may open soon for all South African regions.
July 17 , 2018
Avozilla avocados now available in Australia
The monster South Africa-origin avocado variety has been fetching US$9 each in Australia.
July 11 , 2018
U.S.: Central American pineapples fetch low prices in 2018
Prices did not see the typical arc that has characterized the first halves of previous years, which could in part be explained by greater volumes of Costa Rican fruit.
July 06 , 2018



