Agronometrics in Charts: U.S. imports of Mexican mangoes projected to increase by 3%

Mexican supplies dominate the U.S. market from February through September, with Brazil's imports starting in August.

August 22 , 2023

Southwest braces for “unprecedented” Hurricane Hilary

On Sunday afternoon, Hurricane Hilary made its way into California, passing through San Diego and Los Angeles, losing its intensity and changing its status to a post-tropical cyclone, but high amounts of rainfall are still expected. 

August 21 , 2023

Four Mexican avocado states declared free of regulated pests

Pest-free zones are crucial to reduce production costs destined for managing regulated pests, improving avocado prices and expanding destination markets.

August 21 , 2023

Superfresh Growers unveils industry podcast

Called In The Bin, the podcast embarks on a journey from orchard to table, revealing the ins and outs of the produce industry. 

August 21 , 2023

Michigan apple growers estimate 32 billion bushels in 2023

There are more than 14.9 million apple trees in commercial production, covering 34,500 acres on 775 family-run farms in Michigan.

August 21 , 2023

Carbon neutral pineapple from Costa Rica is finalist in world sustainability awards

Del Monte Zero is Fresh Del Monte's first certified carbon-neutral pineapple, and is the result of efforts based mainly on the improvement of the transportation fleet and the constant monitoring of emissions.

August 21 , 2023

Washington apple exports down 18.7%

Of the state’s apple exports, 63.2% have gone to Mexico and Canada, with 36.8% going offshore.

August 18 , 2023

IFPA partners with Circana to launch retail produce consumption data platform

IFPA’s partnership with Circana enables direct access to a wealth of produce information for members through the new Produce Consumption Data webpage on IFPA’s website. 

August 18 , 2023

Kroger and 80 Acres Farms partner to expand scope

The partnership is set to expand 80 Acres’ offerings on Kroger shelves to grab-and-go fresh meals, adding to its existing salad blends, tomatoes and herbs offerings.

August 18 , 2023

A look at Hawaii’s avocado sector potential

The Hawaii Avocado Association promotes the Sharwil variety, which is the most common commercial cultivar on the island, and is usually available from November to April.

August 18 , 2023