Hazel Tech announces successful grape campaign with Campos Borquez - FreshFruitPortal.com

Hazel Tech announces successful grape campaign with Campos Borquez

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Hazel Tech announces successful grape campaign with Campos Borquez
PRESS RELEASE

Hazel Technologies Inc., a developer of new USDA-funded technologies to protect quality in the produce supply chain and fight food waste, announces a successful table grape export campaign with Campos Borquez, premier 4th generation grower of Mexican fresh table grapes.

In related research, Hazel Tech announces the results of a new study titled Effect of the Use of the Hazelā„¢ Grape Sachet on Table Grape by the Institute of Agricultural Research in Chile (INIA).

While Campos Borquez focused on the use of Hazelā„¢ for Grape packaging with Early Sweet green seedless table grapes, INIA research studied the use of Hazelā„¢ for Grape sachets with Autumn Royal and Red Globe varieties.

Fruit sent to Asia arrived in approximately 21 days, whereas fruit held in cold storage at INIA was periodically evaluated for a period of up to 60 days for qualities such as level of stem dehydration.

ā€œOur grape arrivals in Asia with Hazel Tech displayed improved stem turgidity and appearance compared to control fruit without Hazel,ā€ said Rodrigo Torres, VP Sales, Campos Borquez, ā€œCampos Borquez has always been at the forefront of innovation in the table grape category.

Using Hazel Techā€™s USDA-funded technology allows us to provide the highest quality grapes imaginable across the world while also reducing food waste and our carbon footprint.ā€

ā€œIn the INIA trial, rachis from clusters treated with (Hazel) sachets showed less dehydration than the clusters from untreated fruit. After 30 days of storage, the fruit treated with (Hazel) retained more stem moisture than the control, this was also observed after 60 days of storage,ā€ commented Natalia Param Agurto, Post-Harvest Manager, Hazel Technologies Inc. Param Agurto joined Hazel in 2019 and was previously a post-harvest produce researcher at Universidad CatĆ³lica de Chile.  

ā€œIn 2019, grapes were the 4th most popular fruit in the U.S. At Hazel we are intensely focused on providing technologies to prevent food waste in the largest produce categories, and thus reduce even more waste,ā€ said Aidan Mouat, CEO, Hazel Technologies, Inc.

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