Honeybear’s Pazazz apple leverages extended shelf life and fibermaxxing for fall launch

Despite regional weather differences impacting fruit sizing, the grower anticipates a strong mix of bulk and bagged availability across supply regions.

October 02 , 2026

Global Grape Group launches first-ever Global Table Grape Report at ITGS 2026

The international organization has gathered data from leading producers to give the supply chain a granular view of a shifting industry. 

October 01 , 2026

Mexican mango output faces sharp decline amid weather extremes

The sector is seeing cuts of up to 70 percent across key producing states, while the upcoming 2027 crop shows more stable flowering and substantial foliage.

October 01 , 2026

Italy’s avocado appetite grows as Sicilian production expands

Per capita consumption reached 2.5 pounds in 2025 as major investments fuel agricultural expansion across the Mediterranean.

September 30 , 2026

India puts 19 strawberry varieties to the test in hydroponic trial

Growers aim to overcome traditional climate hurdles to secure year-round yields using soilless systems and international genetics.

September 29 , 2026

California avocado crop tracks 330 million-pound forecast as demand accelerates

Timely rainfall and favorable growing conditions have supported strong fruit sizing and exceptional fruit health this season.

September 28 , 2026

Meet Michigan’s apple personas: New campaign puts a face to every variety this season

A new social media campaign moves beyond traditional produce marketing by using reality-TV-style confessionals to highlight distinct apple characteristics.

September 25 , 2026

Peru’s Hass avocado exports set to slip as markets shift

ProHass general manager Arturo Medina outlines how weather variability, quality concerns, and changing global demand are reshaping the trade landscape.

September 24 , 2026

Canada’s betting big on a high-tech ag future 

With deteriorated trade relations with its neighbor to the south, the Great White North is running a CA$3.2 billion strategy to strengthen its food systems, with key investments in AI, sustainability, and cutting-edge greenhouse innovation.

September 23 , 2026

Fresh California figs stretch the season into fall

Strong supplies are giving the produce aisle a fig-ment of summer as weather cools, and providing retailers key late-season merchandising opportunities through October.

September 22 , 2026