Similar to Mexico and Coachella, Central California is experiencing a delay of approximately 10-14 days in its harvest.
The drop can be attributed to multiple factors, including a decrease in the area dedicated to table grape cultivation and unfavorable climatic conditions in the central region of the country, which have adversely affected yields.
Data reveals that a staggering 16 million 18-pound boxes have been shipped thus far, denoting an impressive year-on-year increase of nearly 40% compared to the 11.5 million boxes exported in the previous season of 2021-22.
Incoming volumes this season culminated at 37.1 K tons, a 24% decline compared to the highest volume of 48.6 K tons recorded in the 2021/22 season.
This novel data enables our users to track produce movements easily, enabling them to keep an eye on the volumes of varieties arriving on the market.
A look at the state of California grapes heading into a new 2022 season, and some of the issues facing the growing region responsible for 99 percent of U.S. domestic grape production.
Projections suggest a significant increase of imports of Mexico white seedless varieties during this year's table grape season.
Chile is at the prime of its table grape harvest and heaps of fruit have arrived in the last two weeks with larger volumes to follow in the next few weeks.
The last couple of months saw low volumes of all varietal groups, especially in white seedless and red seedless, which kept prices climbing throughout the period, with peak prices at $31.70.
The last five years saw a substantial growth in imports from Peru, with incoming volumes almost doubling in value from September 2015 to September 2021.
