Provid’s General Manager Alejandro Cabrera tells FreshFruitPortal.com that the decrease is mostly due to weather phenomena.

The increasing frequency of El Niño and La Niña events is undeniably impacting grape production globally, introducing unpredictability into growing conditions.

For the upcoming 2023-24 term, the U.S. is projected to take 56% of overall shipments, with Asia and Europe following with a 19% and 16% share, respectively.

The firm successfully demonstrated that the patented variety named IFG Six and the trademark Sweet Sapphire were in wide use despite the company’s ownership of the intellectual property. 

AUTUMNCRISP® grapes are transforming the table grape category, and consumers are taking notice.

Peru has been on a strong growth streak, with an average increase of 20% over the past three seasons in the north.

We spoke with Andrés Rodríguez, agricultural attaché of the Chilean embassy in the U.S. about negotiations on the approval of the Systems Approach for Chilean table grapes, which has once again been held up for political reasons.

Despite a 5% reduction in global exports during the 2022-23 season, numerous countries are strategically adjusting their production methods to meet market demand and optimize operational efficiency.

This is the first human study on this subject, and the results reinforce earlier, preliminary studies where consuming grapes was found to protect retinal structure and function.

FreshFruitPortal.com spoke with the general manager of Provid, Alejandro Cabrera, who says that, just like other crops, table grapes have been affected by weather conditions.