The higher estimates exports would come amid a 2.5 percent rise in commercial production to 1.42 million MT, driven by favorable weather conditions, new technologies, and growing demand.

The former chair said he did not “wish to subject the ATGA to unnecessary scrutiny” following “breaches to grower license agreements”, according to the association.

Californian based variety development and licensing company, Sun World International, says it has reached settlement of a dispute with a "prominent" Australian table grape producer within the Sunraysia region. 

Jorge Valenzuela of Fedefruta explains how varietal reconversion will provide worthwhile changes for producers, even in the face of threatening droughts.

The value of Namibian table grape exports increased from N$407m (US$28m) in the 2015 season to N$840m (US$57m) in the 2019 season.

Grape expert John Pandol discusses several key areas undergoing rapid change in the global industry, including varieties, value retailing, and the rise of Peru.

Dayka & Hackett says the unique paper used in the Eco-Tote - which is rolling out this August - is bio-degradable, compostable and recyclable.

This part will feature two sessions both looking at different aspects of selling grapes in two key markets - one session on e-commerce in China and another featuring a panel that discussed retail opportunities in the U.K.

Mealybugs are a major pest for table grape growers, but some of their oldest enemies can be used to help control them. Check out part two of this guide to find out how.

The nice weather and moderate winter in California make the state particularly attractive to mealybugs. Check out this guide from UAV-IQ on how to use biocontrol methods to monitor them in your vineyard.