The South African Table Grape Industry reports a slower export pace, driven by increased inspections, adverse weather in Cape Town, and strong commercial rivals in the Southern Hemisphere.

South Africa has been exporting fresh table grapes to the United States for over two decades, with an average annual growth rate of 19% over the last five years.

Joylene Van Wyk, the Media Liaison Officer for the country's Ministry of Agriculture, told Freshfruitportal.com that the table grape industry plays a significant role in the SA economy.

Denene Erasmus, marketing development & communications manager at SATI told Freshfruitportal.com that all indications show a normal season ahead and that South Africa remains well positioned to supply the market with quality grapes.

The industry estimates an output of 76.4 million cartons, with the upper limit expected at approximately 78.7 million cartons and the lower limit expected at approximately 74.1 million cartons.  

This transaction will reportedly help U.S. retailers keep produce prices stable for consumers during the off-season when commodity prices rise 35%.

Volume to date is up 18% year-on-year. In all, South Africa expects to export 75.8 million cartons this season.

The industry expects a 12% increase in volumes inspected for export compared to the actual inspected volumes of the 2022-23 season.

The ability to respond to the changes in consumer trends and preferences in northern markets led the sector’s success, with varietal change to seedless grapes and patented cultivars playing an important role. 

Table grapes have long been a favorite fruit in China and consumers are eager to sample new varieties in novel shapes and colors that are sweeter and crisper than ever before.